Ingredients:

SERVES 2

1lbs of ground turkey
1/4 small onion
1 tsp olive oil
1/2 can of great northern beans
1/2 jar of salsa
2 heads of romaine lettuce
1/4 bag of sliced red cabbage
2TBS of sharp white cheddar cheese
1 avocado
1 tsp of lime juice
2TBS chopped onion
salt and pepper to taste
Blue corn chips

Instructions:
Heat a pan with olive oil and saute onions for 3 minutes. Once cooked down add ground turkey and let cook for 10 minutes, while constantly stirring. Add great northern beans and salsa and continue to cook for 5 minutes. While that is cooking prepare guacamole by scooping avocado out into a small bowl and adding in 2 TBS of chopped onion along with lime juice and salt and pepper to taste. Build a plate with romaine lettuce as a base with red cabbage and turkey mixture on top. Dollop guacamole on top and sprinkle cheddar cheese on top and place blue corn chips around the plate. Enjoy!